“Online cooking with Leena Dasgupta made the pandemic days so much more bearable. What a welcome break!“
“Fun! Great decorating tips! Impressive cookies!“
“Leena Dasgupta was a terrific chef! Learned a lot. Food was delicious. Had fun meeting others.“
“Cooking with Amy Karibian was a wonderful experience!”
“Amy Karibian was an inspirational chef whose love of the food came through in the class and in the menu!”
“Danielle Moskowitz is a great teacher. She explains every step and is fun to listen to.”
“I love learning and taking classes with Danielle Moskowitz. I use the recipes from her classes very often.”
“This was one of the most fun and exciting cooking classes I have ever taken. You will see and taste Indian food differently after taking this class.”
“This class was very informative. I learned a few things that were not so clear to me before, even though I do a lot of Armenian cooking at my home.”
“Middle Eastern Delight – WOW! Great instructor (Lisa Kouchakdijan) – Superb Food – All Hands On – Highly Recommend This Class!”
“Small group, great instructor (Louis Trudeau), and I was able to participate in all steps. The clam chowder was fantastic and fun to make!”
“Love Danielle Moskowitz’s classes – she shares and teaches so many excellent tips, tricks, and recipes.”
“I have always enjoyed these classes. You learn a lot, have fun, meet a lot of new people, and get new ideas.”
“Sammy (Barrett) was a great instructor. She gave clear directions and is very patient.”
“I had a wonderful time making cheese and feel confident that I could do this on my own. Very enjoyable class with a great instructor (Sammy Barrett).”
Great place to learn the intricacies of making truffles. It was a fun and informative class.
This class is worth taking!
I love cooking and learning new things to make. I’m legally blind and love to cook.
This is the best cooking class I have ever taken. I use the recipes all the time.
A fantastic and educated cooking class! The instructor did an outstanding job explaining the cooking process, and getting to try it afterwards was a real treat!
