Sammy was an excellent teacher! Very informative used hands on! Big class but felt like one on one attention.

Fresh Cheese and Homemade Butter
Jacqueline Puleo

Great time, learned lots of new techniques.


Cuocake Decorating
Deborah Tevin

Armenian Classics Made Easy is one of the funnest classes you can take, enjoy food and make friends while doing it all!

Armenian Classics Made Easy
David R. Gaudette

The hands on learning was excellent.  It really felt like being in the kitchen with mom or auntie showing me how to make it taste and feel good to cook.

Armenian Classics Made Easy
Ralp A. Tiscione Jr.

Great class! Lisa creates a relaxed and fun environment.

Armenian Classics Made Easy
Melissa Noroian

Great class, looking forward to taking the next one.  Thank you Nicole!

The Modern German Kitchen
Nathan Jerome

Exceeded my expectations. Very enjoyable.

German Christmas Cookies: Too Good to Swap
Kate Parker

A very fun class.  Instructor has a lot of knowledge.

Cook Once, Eat All Week
Susan Di Taranto

You have a gem in Danielle.

Cook Once, Eat All Week
Ann Marie Gilchrist

Amy is very knowledgeable and makes the class fun.

Super Foods! Super You! Dinner Party
Alice Edwards

This class was fabulous! I would highly recommend taking this class to anyone interested in health and nutrition! Amy is inspirational!

Super Foods! Super You! Dinner Party
Linda Gillooly

I would highly recommend the class! The recipes were delicious and it was really fun!

Discovering a Plant Based Diet - Cooking with Beans
Linda Gillooly

Great cooking and learning experience. Delicious flavors and recipes I’ll use again.

Indian Cooking
Shannon Sullivan

Cef T’s knife skills class was great! Very helpful tips and it was great to learn proper technique.  I’m so excited I’ll never cut an onion wrong again!

Knife Skills for the Home Cook
Ginny Cousens

The knife class was amazing! I would recommend it to new and seasoned chefs.  Very fun and informative!

Knife Skills for the Home Cook
Rebecca Albanese

This was my first cooking class and I loved it.  The instructors were very friendly, helpful and informative.

Discovering a Plant Based Diet - Cooking with Tofu
Diane Kaiser

Learned how to make butter, farmers cheese and mozzarella.  It was a lot of fun.  I’m sure to try it at home.

Fresh Cheese and Homemade Butter
Carmelita Bello

“Amazing food with an amazing instructor.”

Indian Vegetarian
Esha Saane

I would come every week to learn and cook with Amy.

Super Foods! Super You! Dinner Party
Nancy Hughes

The Irish music and folklore of galway was wonderful.

A Taste of Ireland
Susan Palmer
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